Stage Food & Beverage
Bulgari Hotels & Resorts
Milan, Milano, Italy
10 gg fa

Position Type Non-Management / Hourly

Start Your Journey With Us Developed in partnership with jeweler and luxury products designer Bulgari, our select Bulgari Hotels & Resorts are located in major cosmopolitan cities and luxury resort destinations.

Join our team and help deliver the excitement, timeless glamour and heritage of the Bulgari brand.

Working in various F&B outlets within hotel includingthe Restaurant, Bar, Lobby, Garden, Room Service and Events. Service guests,direct guests to table when appropriate and offer to deliver food orders toguest tables according to hotel specification, courteously and efficiently.

Assist in the maintenance, cleanliness of the restaurant area and equipment.

JOB FUNCTIONS

Gain andmaintain complete knowledge of the various service procedure in the variousoutlets of the hotel

Maintaincomplete knowledge of table / seat / station numbers, room capacity,

hours of operation, proper table set-up anddress code of restaurant

Maintain complete knowledge of all liquorbrands, beers and non-alcoholic selections available in the restaurant andrespective glassware and garnishes

Maintain knowledge of the particular characteristicsand description of every wine / champagne by the glass and major wines on thewine list

Maintain complete knowledge of all menuselections, preparation method, major ingredients, quality standards, appearanceand serving temperature

Strictly abide state liquor regulations, particularlythose prohibiting service to minors, intoxicated persons and drunk driving

Maintain complete knowledge of Micros andmanual systems

  • Complete opening duties as assigned
  • Ensure correct silverware is placed for eachcourse in a timely manner

    Directguest to restrooms as outlined with BVLGARI standards

    Checkand replenish beverages

    Retrievefood orders from kitchen and serve to guests

    Open andserve wine / champagne bottles

    Prepareand serve coffee drinks and tea

    Anticipateguest’s needs, respond promptly and acknowledge guests even when busy with aSMILE

    Maintainpositive guest relations at all times

    Befamiliar with all hotel services / features and local attractions / activities torespond to guest inquiries accurately

    Handleguest complaints following the instant pacification procedures and ensuringguest satisfaction

    Monitorand maintain cleanliness, sanitation and organization of assigned station andservice areas

    Adhereto all payment, cash handling and credit policies / procedures

    Marriott International is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture.

    Marriott International does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state or local laws.

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